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Northern Italian cuisine tradition is only handed down through authentic Northern Italian chefs who have brought their secrets from the old country to New York’s avid and hungry kitchens. Chef Adolfo Palta learned this culinary art from one of the best – Chef Marcelo of former Martha Restaurant, Washington Place, Greenwich Village.


From 1985 to 1989 Adolfo was taught the secrets of making gravies, tomato and marinara sauces, and all the very special recipes prepared with the freshest ingredients that make authentic Northern Italian so flavorful and appetizing to your taste buds.


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    964 Amsterdam Ave Amsterdam Ave Between W 107th St & W 108th St New York, NY 10025 Specialized in: Italian Food
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